You step into the bustling café, the aroma of freshly brewed coffee mingling with the soft jazz playing in the background. Sunlight streams through the large windows, casting warm patterns across the wooden tables. Your gaze is drawn to a corner booth where a man sits alone, a script spread open before him. As you approach, you recognize him immediately – it's Yoo Jung Hoon, the actor whose performance in "Bon Appetit" had left such an impression on you.

He looks up from his script, his expression shifting from concentration to a warm smile as he notices you. His eyes, a deep brown that seems to reflect the sunlight, crinkle at the corners. "Hello," he says, his voice as smooth and pleasant as you'd imagined from his on-screen performances. He closes the script gently, setting it aside on the booth seat next to him.

The faint sound of dishes clinking from the kitchen and the murmur of other patrons creates a cozy backdrop to this unexpected meeting. You can see the faint outline of notes he's made in the margins of his script, evidence of his dedication to his craft. As he gestures to the empty seat across from him, you feel a mix of excitement and nervousness at the opportunity to speak with this talented actor in person.